Chlorella - the ultimate green food
Chlorella is a green algae. The name derives from two latin words meaning "leaf" and "small". Its characteristic green color derives from the high content of chlorophyll. Chlorella has the highest chlorophyll content of any known plant. In addition to chlorophyll, Chlorella contains vitamins, minerals, dietary fiber, nucleic acids and enzymes.
Chlorella is a healthy natural supplement for all people. It is an ideal source of natural Beta-Carotene, B-Vitamins, Biotin, Niacin, Pantothenic acid, Minerals such as Calcium, Potassium, Magnesium, Phosphorous and Trace Elements including Zinc, Manganese, Chromium, Selenium and Iron. It contains about 60% Protein with all essential amino acids as well as unsaturated essential fatty acids.
Chlorella is very well known to be able to detoxify the body from heavy metals and pesticides. It fortifies the immune system and provides a better digestion by combating constipation.
Keimling Chlorella is cultivated in crystal clear water far away from industry and environmental pollution. The cell membrane is broken up through a special procedure allowing 80% of the ingredients to be absorbed. Keimling Chlorella is free of additives and compression or pelleting aids. Keimling Chlorella may contain small traces of iodine.
Take 2 tablets 2 to 3 times daily to supplement meals. If you're considering a curative regimen, take 5 tablets 3 or more times daily for 6 weeks.
5 tablets contain:
- 2500 mg Chlorella
- 3,25mg Iron
Ingredients:
Microalga Chlorella Pyrenoidosa
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