Acerola - the natural Vitamin C
Acerola cherry from the tropics is natures richest source of Vitamin C. The acerola cherry delivers 30 times more Vitamin C than a lemon. It is also rich in natural bioflavoides which can protect Vitamin C against premature degration and increase the effect of Vitamin C considerably.
Advantages of Acerola Vitamin C:
- supports a healthy immune system
- acts as powerful antixodant
- supports healthy cardiovascular function
- supports production of collagen
- important for healthy gum
- contains 100% pure vitamin C
- contains natural bioflavonoides
What is the difference between Acerola Vitamin C and the common Vitamin C (ascorbic acid)?
The difference to ascorbic acid is its additional content of natural plant extract. These natural antioxidants from the acerola cherry protect the Vitamin C against premature breakdown and are able to increase the effect of vitamin C for about 20 times. Therefore it is not necessary to take as much as from ascorbic acid. Each capsule contains 600mg Acerola concentrate, which contains 100mg pure natural Vitamin C.
Depending on your Vitamin C demand take 1 to 5 capsules throughout the day with meals.
Each capsule contains:
- 600mg Acerola fruitpowder (contains 100mg pure natural vitamin C)
Ingredients:
Acerola Juice powder, Maltodextrin (non-GMO), plant cellulose (capsules), Magnesium Stearate
Guaranteed pure and free from additives:
- free from lactose, gluten, sugar, salt, eggs, yeast
- free from wheat and dairy products
- free from artificial colors and preservatives
- free from genetically modified substances
- free from animal products
- suitable for Vegetarians, Vegans and Diabetics
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